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Results 91 - 100 of 6,490 for sausages
Crumble and brown sausage. Mix eggs, mustard, salt and milk. Cube and remove crust from 12 slices of white bread. Lay bread cubes over ...
Cut sausage into bite-size chunks. Brown in skillet with onions and peppers; drain. Cook rice according to directions on box. Mix sausage ...
Cut peppers into 12 wedges. Slice onion into 1/2 inch thick; separate into rings. In a alrge skillet, sauté peppers in olive oil over ...
In medium saucepan, heat oil over medium high heat; add onion and chilies and saute 3 minutes. Add rice, water and bouillon cube. Bring to ...
Remove mushroom stems and use them to prepare the Mushroom Stuffing. When stuffing has cooled slightly, add sausage meat and parsley. Mix ...
Grease a 10 inch baking dish. Line the bottom with potatoes. In a separate saucepan, heat soup and water, stirring until smooth. Stir in ...
Put sausage in a jar with sliced onions. Use cooked sausage and don't re-cook. Boil rest of ingredients and simmer 5 minutes. Pour over ...
Boil Polish sausage in beer with the same amount of water until completely tender with the above ingredients. Place 1 (#10) can of ...
Combine Italian sausage, bell peppers, potatoes, onions, basil, salt, and pepper. Place in uncovered roast pan and bake at 375 degrees ...
Separate links of sausage and ... has evaporated and sausages have given up some of ... occasionally. Note: Recipe can also be prepared in 350°F oven.
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