Tip: Try barley soup for more results.
Results 1 - 10 of 25 for shank barley soup
Trim the meat from the ... enough stock. Add barley, simmer for another hour. ... an hour before the finish keeps it from bedoming too mushy.
Ingredients: 11 (barley .. cubes .. ketchup .. mushrooms .. onion ...)
Cook beef and save broth. ... of broth to soup pot. Cook celery, potatoes, and ... soup, onion, and barley. Shake in dill weed. ... soup is thick. Serve.
Ingredients: 13 (barley .. flour .. pieces .. salt .. soup ...)
Any other vegetables you want ... etc. Place beef shanks, soup bone, salt, pepper, parsley, garlic ... up, tomato sauce, barley and frozen vegetables. Add more salt and pepper, if necessary.
Ingredients: 11 (barley .. bones .. carrots .. leaves .. sauce .. size ...)
Cut meat into 1-inch or ... mixed vegetables and barley (and pasta if desired) and ... minutes. The long cooking time makes a delicious pot of soup.
Ingredients: 7 (vegetables ...)
In a 64 ounce crock pot, place shank meat, Lipton onion soup mix, chopped onion, granulated garlic, ... one hour. Add barley; cover with water and ... minutes. Serve and enjoy!
Ingredients: 11 (barley .. basil .. beans .. corn .. garlic .. meat ...)
Combine meat, tomato juice, onion ... with 6 cups water in soup kettle with bay leaves. Simmer 2 hours. Add rest and simmer at least 2 more hours.
Ingredients: 13 (barley .. bones .. carrots .. celery .. leaves ...)
Place beef shanks, soup bone, salt, pepper, garlic powder ... cool so you can cut meat into small pieces and return to pot. Discard excess fat.
Ingredients: 9 (barley .. bones .. carrots .. leaves .. mushrooms ...)
In a Dutch oven or soup kettle, place soup bones, water, ... carrots, celery, potatoes, barley, thyme and dill. Cover ... are tender. Serves 9.
Ingredients: 14 (barley .. carrots .. celery .. granules .. leaves ...)
In an 8-quart Dutch oven ... oil cook beef shank cross cuts until well browned ... until beef and barley are tender, stirring occasionally. Skim ... 10 main dish servings.
Ingredients: 12 (barley .. leaves .. oil .. salt ...)
Put ham, barley and beans with water in ... vegetables are tender; soup should be rather thick; sprinkle ... serving. Will serve 6-8 generously.
Ingredients: 12 (leaf .. mace .. onions ...)