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salmon mushrooms
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salmon mushrooms
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91.
GRILLED SALMON DANSK
Saute'
mushrooms
and onions in butter until ... through. Season to taste with salt and pepper, serve one filet and 1/3 cup of sauce to each person.
Ingredients: 20 (brandy .. cream .. filets .. flour .. juice .. mushrooms ...)
92.
SALMON CASSEROLE
Mix all ingredients together in 1 quart casserole dish. Put bread crumbs and cheese on top and bake at 350 degrees until golden brown.
Ingredients: 6 (celery .. cheese .. onion .. salmon .. soup ...)
93.
SALMON LOAF (DIET)
Mix all ingredients and put in greased loaf pan. Bake for 20 minutes at 350 degrees.
Ingredients: 8 (crumbs .. egg .. milk .. salmon .. soup ...)
94.
SALMON LOAF
Mix all ingredients together in large bowl. Transfer into a greased loaf pan. Bake at 350 degrees for about 1 hour. May serve with a ...
Ingredients: 16 (crumbs .. juice .. mayonnaise .. paprika .. salt ...)
95.
BAKED SALMON STEAKS
Rinse fish and pat dry. Grease on oblong dish. Arrange steaks in dish. Mix onion and lemon juice into soup. Pour over fish. Bake uncovered ...
Ingredients: 4 (juice .. onion .. soup ...)
96.
SALMON CROQUETTES
Mix all ingredients and shape around cheese cubes. Roll in cracker crumbs. Drop in deep fat fryer until done.
Ingredients: 6 (egg .. salmon .. soup ...)
97.
MOLDED SALMON APPETIZER
Combine cream cheese and soup (undiluted) in double boiler. Heat and stir until smooth. Dissolve gelatin in water. Add to soup mixture. ...
Ingredients: 9 (celery .. cheese .. mayonnaise .. onions .. soup ...)
98.
SALMON LOAF
Mix all together well. Pack in well greased loaf pan. Bake 350 degrees until brown on top, about 45 minutes.
Ingredients: 11 (crumbs .. eggs .. juice .. liquid .. milk .. optional ...)
99.
BAKED SALMON LOAF
Mix all ingredients well in a bowl. Spray a meatloaf pan with Pam. Bake at 375 degrees for 45 minutes.
Ingredients: 8 (celery .. cereal .. milk .. mushrooms .. onion ...)
100.
MARINATED VEGGIE SALMON STEAKS
In small bowl, combine carrot,
mushrooms
, zucchini and onion. In ... oven 15 to 2 minutes, or until fish flakes with fork. Refrigerate leftovers.
Ingredients: 11 (bouillon .. carrot .. fork .. mushrooms .. oil ...)
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