| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 123 for rubbed chicken
Rinse chicken and pat dry. Separate skin ... five star spice. Rub 1/2 of the mixture over ... minutes. Cool, chop. Sprinkle with cilantro and serve.
92. ROSEMARY CHICKEN
1. Rub cloves of garlic on chicken. 2. Slip cloves of ... of chicken. 8. Roast at 350 degrees for 1 hour to 1 1/2 hours until juices run clear.
Preheat oven to 475 degrees. Rub outside of chicken with butter. Salt and pepper ... remainder of time, roasting approximately 1 hour and 45 minutes.
Quarter chicken and rub evenly with salt. Combine remaining ... continue cooking or 10 more minutes, (until done), turn for even cooking. Serves 6.
In a large oven-proof skillet, ... skin of the chicken. Rub 4 tablespoons of the thyme ... the thigh of the chicken is pierced. 4 to 6 servings.
96. TANDOORI CHICKEN
Soak the saffron in boiling ... fat from the chicken. Dry the chicken. With ... and lemon juice. Rub it into the chicken. Pour ... over hot coals. (Cooper)
97. STICKY CHICKEN
Day before serving: Wash chicken and dry well inside and ... the seven seasonings. Rub mixture well into body cavity ... brown, tender and delicious.
Put whole chicken into a pot and add ... from marinade and rub garlic salt and five spice ... chicken to allow the flavor to penetrate deeply.
Combine seasonings in a small ... and dry meat. Rub seasonings onto meat. For chicken or turkey also rub some ... treat and use juice for gravy.
Preheat oven to 325 degrees. Rinse chicken and dry with paper towel. ... bottom of pan. Rub body cavity with 1 tablespoon ... minutes of baking time.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables