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Results 91 - 100 of 177 for rolls peach
Combine peaches, sugar, tapioca and ... Dot with butter. Roll remaining pastry in a circle, ... minutes or until top is browned. Yield: 6 servings.
92. PEACH DUMPLINGS
Mix flour and salt thoroughly. ... mixture with fork. Roll dough on lightly floured surface ... and cinnamon. Roll peach halves in sugar mixture. Place ... before pouring over dumplings.
Combine flour and salt. Cut ... lightly floured surface roll out 2/3 of dough to ... Cut into light strips. Place strips across to form lattice.
94. PEACH JAM
Peel, core and chop peaches. Stir lemon juice into peaches. Measure sugar, make sure cups are level across the top. Pour peaches and ...
95. PEACH JAM
Measure 5 cups finely chopped ... sugar; stir into peach mixture. Add butter (this reduces ... Makes 6 to 7 half pints. 34 calories per tablespoon.
In 3 quart casserole place peaches, lemon juice, and pectin. Stir well. Cover. Microwave on high 8 to 10 minutes or until mixture is at a ...
97. MOM'S PEACH JAM
Wash jars, scald with boiling water. Have a pot of boiling water when jelly is ready drop lids and rings in water and scald before sealing ...
98. PEACH JAM
Place peaches in 3-quart casserole. Add lemon juice and pectin to fruit stirring well. Cover. Place in microwave oven and cook at HIGH 8 to ...
99. PEACH JAM
Peel and pit peaches. Coarsely grind in blender. (Should have 4 cups of peaches.) In an 8 to 10 quart kettle combine peaches, pectin and ...
100. PEACH COBBLER
Cut shortening into flour and ... forms a ball. Roll half of the dough very ... desired). Bake at 400°F for 30 to 40 minutes or until golden brown.
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