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Results 91 - 100 of 156 for roast chicken pieces
91. SZECHAN CHICKEN
In a bowl, mix together ... medium temperature. Add chicken and cook, stirring about 5 ... and cook for about 5 minutes. Serve with steamed rice.
Make dressing the night before and refrigerate. Wonton squares should be fried in a little oil in a frying pan. Turn the skins over to fry ...
Mix all in a blender, stores for weeks. Wait to mix all, and add dressing when ready to serve. Can omit oil or add just 2 cups or to taste. ...
Preheat oven to 375 degrees. ... baking pan, arrange chicken. In small bowl, combine ... minutes or until chicken is done. Makes about 4 servings.
Rub chicken pieces thoroughly with 1/4 cup soy ... cup water; stir into pan and cook until thickened. Serve sauce and vegetables with chicken.
Preheat oven to 375 degrees. In 13"x9" pan, arrange chicken. In small combine remaining ... chicken. Bake 45 minutes or until chicken is done.
Salt and pepper chicken. Marinade in wine overnight. ... to 350 degrees. Roast until tender. When serving, place ... quench the flames. "Magnificent"!
98. CHICKEN COCOTTI
Remove neck and giblets from chicken. Rinse and drain chicken ... brown, about 10-15 minutes, basting occasionally. Sprinkle chicken with parsley.
99. CHICKEN SALAD
Mix together chicken breasts, water chestnuts, celery, pineapple ... remaining ingredients. Refrigerate 3 hours or more. Serve on lettuce or spinach.
100. BEAN POT CHICKEN
Put butter in bottom of ... of butter. Place pieces of chicken on top. Season with the ... you bake in bean pot, have oven set at 300 degrees.
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