Results 91 - 100 of 171 for rising crust

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Cream butter and sugar. Add eggs one at a time, mixing well after each addition. Add milk and flour blending well, add coconut. Pour into a ...

Combine flour and corn meal. Cut in bacon drippings until mixture is the size of small peas. Sprinkle water over the mixture, stirring with ...

Blend together; mix for 3 minutes. Put in greased 9 inch pie pan and bake at 350 degrees for 40 to 45 minutes.

Beat together eggs, sugar, milk, vanilla, flour and butter until well combined. Fold in coconut, turn into 2 greased and floured pie pans. ...

Place chocolate squares and butter in medium saucepan. Heat over low heat just until melted. Remove from heat. Place eggs in small bowl; ...



Cook chicken; remove meat from ... all. For the crust, mix together butter, flour, ... stir. Bake at 425 degrees for 30 minutes. Yield: 6 servings.

Boil chicken. Cool; cut up into bite size pieces. Mix with the soup. Heat to boiling. Grease a 2 quart casserole. Put in the chicken and ...

Mix all ingredients thoroughly. Put in pie pan which has been greased with Pam. Bake 30 minutes at 375 degrees.

Dissolve 1 package yeast in ... rectangular pan. Top with favorite ingredients. Bake at 425 degrees until crust is browned (about 25 minutes).

Mix the flour, sugar and ... before rolling out on lightly floured board or pastry cloth. For single crust, bake at 450 degrees for 12-15 minutes.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index