Results 91 - 100 of 158 for rice stuffed pork chops

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1. Remove core from cabbage. ... from each leaf. Chop remaining cabbage. 2. Saute onion in oil. Add meat, rice, salt and pepper. Mix ... the sauce. Serves 15.

Rub bowl with clove garlic ... thoroughly. Add parboiled rice and chopped parsley; mix again. ... kettle and place stuffed cabbage leaves next to each ... applesauce and mashed potatoes.

Remove tops, seeds, and membranes from peppers; chop tops. Crumble sausage into skillet; ... fat. Stir in rice, cheese and tomatoes. Fill ... or tent with foil.

Combine all ingredients except grape leaves. Wash grape leaves thoroughly. Put 1 tablespoon of mixture per leaf and roll towards point ...

Cut out core and cook ... cold water. Simmer rice in milk 30 minutes to ... rolls. Serve with cranberry or lingonberry sauce. Makes 4 to 6 servings.



Preheat oven to 375 degrees. ... fat. Stir in rice, 1 1/2 cups cheese ... tender. 4 servings. Preparation time: 10 minutes. Cooking time: 30 minutes.

Brown ground beef and pork. Cook large head of ... meat mixture. Cook rice and add to meat mixture. ... over them. Bake in oven at 350 degrees.

Place cabbage in large pot. ... mix together meat, rice, salt, onion, garlic and ... cover. Simmer 3 to 4 hours or all day on low in crock pot.

Remove core from cabbage. Place ... from each leaf. Chop remaining cabbage. Saute onion in oil. Add meat, rice, salt and pepper. Mix ... cream. Makes 15 servings.

Cut core off bottom of ... Mix beef and rice and onion together with salt ... leaves. Put salt pork into small pieces and fry ... an additional 30 minutes.

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