| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of about 890 for rice pork beef
In a large kettle, bring ... large bowl, combine beef, pork, rice, grated onion, parsley, egg, ... and simmer 1 1/2 hours. Makes 6-8 servings.
Remove core from cabbage. Scald ... with the meats, rice, eggs and seasonings. Mix ... rolls. Simmer over low heat for 2 hours in heavy dutch oven.
Combine meat, salt, pepper, rice, onion and 1 can ... and lemon juice. Pour over rolls. Simmer, covered, 1 to 1 1/2 hours; baste often. Serves 6.
94. DIRTY RICE
Brown beef and sausage meat, pour off ... until tender. Add rice, saute until a little ... temperature down on low and let steam for about 20 minutes.
95. CHINESE STIR FRY
Blend broth, soy and cornstarch; ... until bubbly. Return vegetables to wok and add tomatoes. Cover and cook for 1 to 2 minutes. Serve over rice.
Cut core out of cabbage. ... sauteed onion, parcooked rice, salt and pepper. Mix ... degrees. Serve with Baba's potato salad. Yields 12 servings.
Mix sauerkraut, sauteed onion and ... to boil. Add rice, remove from heat and ... crisp. Mix together beef, pork, bread, milk, egg, 1 ... minutes or until done.
98. RICE CASSEROLE
Simmer celery and onion in ... soup, water and rice, mix well. Cook over ... uncovered at 350 degrees about 45 minutes. Makes 4 to 6 servings.
Preheat oven to 375 degrees. ... splatters. Don't let children too close. Arrange meatballs on rice and carefully pour the sauce over the top.
Deep - Fried Rice Sticks: In a large saucepan ... hours. Partially freeze pork or beef, slice on the bais ... Garnish with remaining rice sticks.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables