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Results 91 - 100 of 125 for rice artichoke salad
91. ARTICHOKE SALAD
Fix the Rice-A-Roni according to directions except ... Cool. Chip the artichoke hearts. Mix juice with mayonnaise ... olives. Mix all together.
92. ARTICHOKE SALAD
Cook Rice-A-Roni as directed. Remove Rice-A-Roni ... chopped olives. Drain artichokes; reserve juice. Chop artichoke ... Refrigerate for 4 hours or more.
Toss into cooled rice. Blend well. Add 2 ... needed, add some reserved artichoke marinade. Garnish with tomato wedges and serve on lettuce leaf.
Prepare rice mix according to directions. Use 1/2 of artichoke marinade and small amount of ... artichokes and chicken and toss lightly. Serves 5 to 6.
95. ARTICHOKE SALAD
Chill all mixed together several hours. Extra - could add bacon bits or 3 cups cooked chicken breasts, diced. Serves 6-8.
Cook Rice-A-Roni (omit butter). Add the ... pepper, celery, olives and artichoke hearts. Mix marinade with curry and mayonnaise. Toss and chill.
Cook and debone chicken. Cut into pieces. Cook rice. Chop artichokes. Mix artichoke liquid with ... mayonnaise mixture. Chill overnight. Serves 4.
Cook rice, according to package directions. ... olives, green onions, artichokes and half of marinade and ... bowl. Pour over salad and toss again. Add salt ... with tomatoes and almonds.
Combine all ingredients, even juice from artichoke hearts. Start with 2 tablespoons ... delicious with a Jello salad served as a complimentary dish.
Cook, debone and chop chicken. Cook rice according to package. Chip artichokes, mix liquid with mayonnaise. ... no chicken and less mayonnaise.
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