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Results 91 - 100 of 283 for punch bowl cake cherries
91. PUNCH BOWL CAKE
Bake cake according to package directions. Make ... bottom of a punch bowl. Top with some of ... with nuts and add cherry on top. Serves 10 to 12.
92. PUNCH BOWL CAKE
Make cake - cool completely. Make pudding ... cake layer in bowl (6 quart punch bowl). Add 1/2 of ingredients ... Garnish top with cherries, nuts or more coconut. ... ingredients. Serves 35 people.
93. PUNCH BOWL CAKE
Bake cake mix in 9 x 13 ... in bottom of punch bowl. Mix vanilla pudding as ... for the second half of cake. Garnish with cherries and pecans.
94. PUNCH BOWL CAKE
Prepare pudding according to directions ... of angel food cake in bottom of punch bowl. Add layer of pudding, ... Refrigerate. Serves 8 or more.
95. PUNCH BOWL CAKE
Make cake according to directions in 9 ... in bottom of punch bowl. Spread 1/2 can pineapple, ... Cut recipe in half to serve in smaller bowl.
96. PUNCH BOWL CAKE
Mix pudding. Cut cake in half. Break or cut ... in bottom of punch bowl. Spread pineapple on evenly. ... Spread on whole container of Cool Whip.
97. PUNCH BOWL CAKE
Use 6-quart punch bowl. Make cake; let cool. Make pudding. ... coconut and nuts to sprinkle on top. Let it get cold. Better if you make a day ahead.
98. PUNCH BOWL CAKE
Make cake layers; cool completely. Prepare instant ... of 6 quart punch bowl. Add in layers, half ... Garnish top with cherries, nuts or more coconut. ... Serves at least 35.
99. PUNCH BOWL CAKE
Bake cake mix as directed on box, ... ingredients in a punch bowl as follows: 1st layer: Line ... Whip, nuts and coconut. Refrigerate overnight.
100. PUNCH BOWL CAKE
Prepare cake by package directions and crumble. Use large, clear punch bowl. Crumble half of cake ... Save a few cherries, pecan halves and pineapple ... if not using immediately.
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