| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 187 for pumpkin cream pie
Combine pie filling, pudding mix, sugar, spice, milk, egg, pumpkin in saucepan. Cook over medium ... with Cool Whip and chopped nuts if desired.
Put all together and fill with milk to full line on the ice cream freezer canister. It's ready to freeze.
Combine flavorings. Stir into slightly softened ice cream. Mix in well at ... well distributed. Spoon into crust. Freeze overnight or until firm.
Mix first 7 ingredients together and pour into pie shell. Bake at 425 degrees ... together the sour cream, brown sugar, lemon juice ... Serve warm or cold.
Mix together. Spread on crust in 9 x 13 inch pan. Press in pan and bake at 375 degrees for 12 minutes.
Combine first 6 ingredients. Stir ice cream to soften, then fold into pumpkin mixture. Spoon into crust and ... sliced pecans arranged in a swirl.
Blend all the above together ... water. Stir into pumpkin mixture. Fold in 1 cup ... Dream Whip and pour into crust. Chill 3 hours or until firm.
Spoon softened ice cream over bottom of graham cracker pie shell. Store in freezer while preparing pumpkin mixture. Combine pumpkin, sugar and ... over ice cream. Freeze.
Combine pumpkin with sugar, spices and salt. Put in softened ice cream and beat until blended. Fold ... graham cracker crust. Freeze 12 hours.
Mix crumbs with sugar and ... springform pan. Combine pumpkin with sugar, salt, and spices. Fold in ice cream. Pour into crumb-lined pan. ... Whip. Yield 10 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables