Results 91 - 100 of 129 for prepare greens

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Cook beans in salted water for 5 minutes and drain. In a 2 quart casserole, alternate layers of beans, bean sprouts, water chestnuts and ...

Heat beans in own liquid. When they are warm, drain and put in a 3 quart casserole dish. Heat bacon grease, sugar, mustard and vinegar. Mix ...

Heat oven to 350 degrees. Cut a thin slice from each pepper. Wash outside and inside. Remove all seeds and membrane. Cook peppers in ...

Steam beans until crisp-tender, about 5 minutes. Drain thoroughly. Melt butter in heavy medium-sized skillet over moderate heat. Stir in ...

Rinse peas in hot water and drain. Combine vegetables, sunflower seeds and bacon with sour cream. Mix prepared dressing, mustard and garlic ...



Use pineapple juice as part of liquid needed to dissolve Jello. Let set awhile. Combine cream cheese with lemon juice. Fold the cream ...

Combine all ingredients, mix and chill.

Mix Jello according to directions. When partially set, fold in softened cream cheese mixed with Dream Whip - according to box. Fold in ...

Cook green beans as directed and drain. ... turkey sauce mixture over top. Top with cheese. Bake at 350 degrees for 30 to 40 minutes. Serves 6.

Slice tomatoes thin. Combine flour and 1/2 teaspoon salt. In a small bowl, beat eggs with sugar and rest of salt. Coat tomatoes completely ...

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