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Results 91 - 100 of 347 for potato supper
Preheat oven to 375 degrees. ... juice, pepper, sweet potato, ham and okra. Mix ... at 375 degrees for 15 to 20 minutes or until golden brown.
Season meat with 1/4 teaspoon salt and pepper to taste. Brown meat in large skillet until brown. Add onions and olive oil and cook until ...
Scrub potatoes. Cook in boiling ... baking dish, arrange potato slices and onion rings in ... with lettuce. Makes 6 servings, 187 calories each.
In large skillet, combine bratwurst, potatoes, carrots, water and pepper. Bring to boil, reduce heat, cover and simmer 10 to 15 minutes or ...
95. SKILLET SUPPER
Slice sausage and put into skillet. Drain and add green beans. Put over sausage. Drain potatoes and put over green beans. Drain corn and ...
96. SUPPER OMELET
Cut sausage in bite size pieces and cook until done. Take sausage out, add 2 tablespoons of oil to skillet and cook potatoes and onions ...
Lay raw meat in 9 x 13 inch pan. Mix together soup and onion mix. Spread over meat. Top with vegetables. Sprinkle water over vegetables. ...
In large pan saute onion, peppers and sausage. Cook together until heated. Stir in beans; add fried potatoes and toss lightly.
In wok cook bacon over medium-high heat until crisp; drain, reserving drippings in wok. Set bacon aside. Stir-fry pepperoni, onion and ...
Cook meat and onion until ... 13 pan. Arrange potato slices on meat. Stir soup, ... Wheaties and cheese over potatoes. Heat for additional 1/2 hour.
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