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Results 91 - 100 of 108 for pot roast in foil
91. PIT COOKING
Although it takes time and ... done. Food wrapped in foil or placed in a Dutch ... hams, turkeys, or roasts. By layering foods in ... water. Cook in pot with tight cover. Put pot ... 4 or 5 servings.
Salt and pepper roast. Place on large piece of heavy duty aluminum foil in open roasting pan. Sprinkle with ... with rice or noodles. Serves 6.
Spray 9 x 13 pan ... Lay the beef in the cake pan. Put all ... last. Tear off foil larger than pan. Crimp the ... fat from meat before cooking.
94. POT ROAST
Place roast on large enough heavy duty foil to cover and seal. On ... at 250 degrees for 4 to 5 hours. Do not salt. You don't have to check it.
Brown meat on both sides. ... baking pan, with foil, allowing to fold over roast and seal. Place meat in pan along with drippings, seal ... and tender. Serves 8.
96. SUNDAY POT ROAST
Place meat on foil. Mix together ingredients in bowl and spoon over. Double ... drippings with 1 tablespoon cornstarch and 1/4 cup cold water.
Make 4 or 5 loose balls of aluminum foil and place in bottom of Crock-Pot. Clean chicken inside and ... balls. Cook on HIGH for 4 to 6 hours.
Preheat oven to 375 degrees. Place meat on foil and sprinkle both sides with ... with mushrooms. Wrap in foil, sealing edges air tight ... baking pan and roast 1 to 2 hours or until fork tender.
99. SWISS BLISS
Place large piece of foil in bottom of 9 x 13 ... of foil. Place roast on top of butter. Mix ... sealing the foil. Bake at 275°F for 3 - 4 hours.
100. SUNDAY POST ROAST
Place roast on large sheet of aluminum foil in baking pan. Sprinkle soup mix ... Seal foil securely. Bake at 300 degrees for 4 hours. 8 servings.
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