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Results 91 - 99 of 99 for pork liver
91. PATTA
Mix meat, seasoning and water with a potato masher. Put in 350 degree oven and cook for 1 hour. Mix with potato masher, cook for another ...
92. RICE DRESSING
Cook rice. Lightly brown all seasonings except parsley (add parsley after all mixed). Add all together and bake at 350 degrees for 2 hours.
93. RICE DRESSING
In a saucepan, combine 3/4 onion, seasoned liver and 2 cloves garlic. Add ... cook seasoned ground pork with rest of onion and ... or with another meat.
94. MARINATED PORK
Marinade in refrigerator 24 hours and simmer until meat is tender. Thicken gravy with flour. Cook 1-2 hours until tender. Serves 8.
In large frying pan on ... 10 minutes. Add pork chops and let cook for ... If you like liver, this is exceptionally good. ... with fish and chicken.
96. DIRTY RICE
In a small saucepan bring ... 4 oz. ground pork Cut chicken livers and gizzards into pieces. Use ... heat through. Makes 8 side-dish servings.
97. DIRTY RICE
1/2 lb. ground chicken gizzard 1/4 lb. ground pork 2 bay leaves 1/2 c. ... lb. ground chicken livers 1 c. uncooked rice Combine ... Remove bay leaf. Serve.
98. BRAISED LIVER
Soak liver in cold water, remove muscle ... strips of salt pork over the top. Fry a ... The Pegler House is a notable historic society listing.
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