| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 403 for plain chocolate cake
Preheat oven for 45 minutes ... and floured pound cake pan. Beat pan on cabinet ... to prevent drying (after adequate cooling of several hours).
Cream butter and Crisco. Add ... wax paper, if you're afraid they will stick. This cake is very rich and will serve about 25 people. Good Luck!
Lightly grease an 8" loose bottom cake tin. Mix the crushed biscuits ... cheese and melted chocolate. Add the cream to ... decorate with whipped cream.
Combine butter, sugar, salt, vanilla and egg. Add chocolate, milk and baking soda. ... sour milk, add a tablespoon of vinegar to the cup of milk.
95. HOT FUDGE CAKE
Mix flour and sugar in ... 25-30 minutes. Melt chocolate and butter in top of ... Cut the cold cake in small squares, split, put ... Whip, and a cherry.
Cream butter and sugar. Add eggs one at a time, beating after each egg. Mix dry ingredients together and add alternately with the milk. ...
Cream butter and Crisco, add ... speed. For layer cake bake 30 minutes. For a ... bring to a boil until a soft ball is formed and spread on cake.
Cream the butter and sugar. ... milk. Add the chocolate chips and pecan meats. Pour over cake while warm (leave in pan). ... served hot or cold.
Cream shortening, butter and sugar. Mix until well blended. Beat in eggs; add flour with all dry ingredients alternately with milk. Add ...
Melt chocolate, water, and sugar in ... Add rest of mixture. Refrigerate 3 hours. Garnish with pint of whipping cream and chocolate sprinkles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables