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Results 91 - 100 of 408 for pickling liquid
Brown chops in shortening. Remove from pan. Sprinkle with salt and pepper. Spread each chop with 1/2 teaspoon mustard. Place in 9" square ...
Sift together flour and salt. Cut butter and cream cheese into flour with a pastry blender until mixture resembles coarse cornmeal. Add egg ...
Crumble beef into large skillet ... Add tomatoes with liquid and macaroni. Stir to blend. ... Tip: Good with tossed green salad and hot bread.
Blend well and store in refrigerator. A wonderful addition to a charcoaled hamburger.
Put sugar in bottom of jar (use jar pickles came in). Add pickles and spices, alternating a little at a time. Add oil last. Roll and shake ...
96. SMOKED TURKEY
Soak turkey in solution for 24 hours. Remove and brush with oil. Bake breast side down for 1 hour at 350 degrees. Turn breast side up and ...
Preheat oven to 375 degrees. Drain (saving liquid drained off) enough canned salmon ... slightly beaten. Pack in small loaf pan. Bake 30 minutes.
98. GLEN'S BBQ BEANS
Put pickling spice and dill seed in ... ingredients and simmer for 1/2 hour. Put cooked, drained beans and sauce into crock pot for 8- 10 hours on low.
Mix ingredients with one gallon of water. Soak goose in mixture for 1 week in cool place. Rinse and bake at 350 degrees for 2 hours with ...
100. BEEF SALAD GONDOLAS
Cut steak into 1/8" strips. Combine beef strips, oil, garlic and pepper in plastic bag, turning to coat. Close bag securely and marinate in ...
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