Brown steak in oil. Add onions (chopped small) and green peppers (cut in strips). Add garlic. ... Stir occasionally. Cook rice according to package directions. Serve steak mixture over rice.
Blend soy sauce, water, cornstarch, pepper and garlic. Slice steak across grain and mix into ... oil and add peppers till tender. Mix in drained ... over hot cooked rice.
Season the meat with salt and pepper and brown it in hot ... onions and green peppers and add them to the ... tomatoes, oregano, and steak sauce and cook slowly on ... a bed of rice.
In large pan, brown steak in oil, tossing every few ... salt and black pepper. Simmer for 10 minutes, then add onions and peppers. Cover, let simmer for ... Serve over prepared rice.
While rice cooks, pound steak to 1/4 inch, cut in ... in onions and peppers. Cook 5 minutes. Blend ... thickened about 2 minutes. Serves 6 to 8 people.
Trim fat from meat; cut ... minutes for round steak, 5 to 8 minutes for sirloin. Add green pepper strips during last 5 minutes ... simmers, cook instant rice as directed on package for ... minutes. Serve with rice.
Combine 1 1/2 tablespoons soy ... chestnuts and bell pepper and stir-fry 2 minutes. Remove ... water chestnuts and peppers to wok and mix well. ... seconds. Serve with rice. Makes 2-4 servings.
Season meat with salt and pepper. Brown meat in hot ... onions and green peppers. Add to meat. Add stewed tomatoes, oregano and steak sauce. Cook slowly on top ... a bed of rice.
In a skillet over medium-high heat, brown steak in oil; drain. Add garlic; ... by half. Add pepper and onion. Combine cornstarch and ... thickened. Serve over rice. Yield: 4 servings.