Results 91 - 100 of 328 for peach or apricot butter

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Butter a 2 1/2 quart casserole ... uncovered. Serve hot. Great with turkey, pork, chicken and pot roast. Serves many people. A real crowd pleaser!

Butter 2 1/2 quart casserole over ... macaroons. Sprinkle with sugar, sherry and almonds. Bake in 350 oven for 30 minutes. Serve hot. Add melted butter.

Arrange fruit in layers in ... brown sugar, cinnamon and nutmeg. Dot with butter. Bake in 300 degree oven about 30 minutes. Yield: 10-12 servings.

Saute chicken in butter until golden. Remove from skillet. ... to 1 hour. (Or, arrange fruit, sauce, and ... cornstarch. Serve with rice. Serves 4 to 6.

Melt butter in skillet; brown chicken. Sprinkle ... covered, 45 minutes or until tender. Remove chicken from ... Serve chicken and sauce over rice.



Dr ain fruits, retain liquid. ... lemon. Dot with butter. Sprinkle with cointreau. Bake ... more. Serve hot or refrigerate until ready to use ... ice cream. Serves 12.

Mix drained fruit and raisins ... Cover and chill. Reheat following day. Especially good with salty meats or brunch dishes. Yield 10-12 servings.

Arrange fruit in well buttered baking dish. Mix together white sugar, flour and cinnamon; sprinkle over fruit. Pour lemon juice on top. Mix ...

Heat the butter and milk. Stir in the ... cinnamon. Separate the two eggs and blend the yolks into the oatmeal mixture, followed by the flour mixture.

Combine all ingredients. Blend on low speed, then beat 3 minutes at medium speed. Pour batter in greased and floured 10-inch bundt pan. ...

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