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Results 91 - 100 of 195 for parmesan meatloaf
91. DELUXE MEAT LOAF
Thoroughly mix all ingredients except hard cooked eggs. Use more liquid if necessary to moisten. Take 1/2 of meat mixture and form bottom ...
In large bowl place meat, onion soup, crumbs, catsup, cheese, eggs and seasonings. On foil, form meat mixture into 10 x 12 inch rectangle. ...
Mix ground beef, garlic, eggs, ... hamburger). Sprinkle with Parmesan cheese until lightly covered. Distribute ... half hour, 8 to 10 servings.
Combine bread crumbs, parsley, onion, milk, eggs, salt, pepper and cheese. Mix thoroughly. Add mixture to meat and mix thoroughly. Brush 10 ...
Mix and shape. Bake at 400 degrees for 1 hour. Sprinkle bread crumbs over top then 1 can of tomato soup on top, bake.
Mix together ground beef, egg, basil, oregano, and bread crumbs. Pat on waxed paper into an oblong shape and layer the rest of the ...
Combine first 9 ingredients in large bowl; mix well. Press mixture into 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 1 hour. Remove ...
Combine all meats, set aside. Saute onions and celery in oil and butter until just beginning to wilt. Combine with the meats. Stir together ...
99. ITALIAN MEATLOAF
Combine meat, bread crumbs, onion, Parmesan cheese, eggs, sauce, and seasonings; ... of sauce over meatloaf plus 1 cup Mozzarella cheese. ... Serves 8 to 10.
100. ITALIAN MEATLOAF
Mix thoroughly ground beef, 1/2 ... onions, green pepper, Parmesan cheese, egg, salt, basil and ... Bake 15 minutes longer or until cheese melts.
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