Results 91 - 100 of 330 for oven baked potatoes whole

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In baking dish place ingredients ... top to cover casserole (about 3/4 cup). Pour tomato juice on top of rice. Bake at 325 degrees for 2 hours.

Combine all ingredients. Mix well. Pour into greased baking or casserole dish; cover and bake about 3 1/2 hours at 325 degrees. Serves 6.

Mix ingredients together, adding desired amounts of potatoes, carrots, celery and onions. ... cover with foil. Bake for 4 to 5 hours at 325 degrees. Serves 8 generously.

Mix all ingredients, place in covered baking dish (small roaster). (Do not brown before baking.) Bake at 325 degrees for 4 hours.

Peel potatoes if skin is tough, otherwise ... Sprinkle with herbs. Bake 50 minutes at 425 degrees. Remove from oven and sprinkle with cheese. Bake 10 to 15 minutes.



Place all ingredients in large ... roaster and seal tightly with foil. DO NOT BROWN MEAT. Bake at 250 degrees for 5 hours. DO NOT PEEK! 4-6 servings.

Mix together. Bake covered at 350 degrees for 3-4 hours. Do not remove cover during first 2 hours. Crock pot - cook at low at least 10 hours.

Combine and bake at 250 degrees for 4 hours.

1. Slice potatoes; place half in large ... and cover. 4. Bake at 350 degrees for 1 ... Continue baking for 15 minutes longer or until meat is tender.

Peel core and slice apples ... Sprinkle over apples. Bake on top rack in unpreheated 325 degree oven until crumbs are browned and ... whipped cream. Serves 8.

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