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Results 91 - 100 of 173 for onion frittata
Heat oil in medium pan. Saute onions and garlic until translucent. Add ... hour or until set. Remove from oven and cut into squares. Serves 6.
Thinly slice the onion and mince the garlic. Cut ... plate. Loosen the frittata from the side and remove ... desired. Yield: 48 small appetizers.
Heat oil in a large ... saute zucchini, mushrooms, onions, parsley and garlic in ... degree oven for 20-25 minutes or until set. Serve hot or cold.
Serve hot or at room ... for dipping the frittata wedges. May be refrigerated up ... Cut in wedges and serve with the sauce. Makes 4 servings.
Beat eggs with ricotta; set ... Add zucchini and onion; saute over moderate heat ... low. Cook the frittata 10-12 minutes until the top ... to serve. Serves 4.
Preheat oven to 400°F. Grease ... eggs, milk, green onion, butter, salt, and pepper ... until set and golden brown. Makes 4 main dish servings.
Brown sausage; heat oil. Add spinach, mushrooms, and onions (saute). Preheat oven at 350 ... and refrigerate. For a large group, double recipe.
98. SPINACH FRITTATA
Preheat oven to 350 degrees. ... oil and saute onions, stirring until soft. In ... then place the frittata in heated oven until firmly ... while hot. Serves 4.
Frittata is the Italian word for ... zucchini, carrot, herbs, onion, and peas. You might ... a serving plate. Cut in wedges to serve. Serves 4.
Combine ingredients. Pour into buttered shallow dish. Bake at 375 degrees for 25 to 30 minutes or until set. Cut into wedges. Serve as a ...
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