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Results 91 - 100 of 2,670 for oil dressings
Simply mix the ingredients together and shake well. If you have a stick blender, you can emulsify the ingredients and you can't tell it ...
Put all ingredients except parsley and onion in blender. Process until smooth. Cut onion into quarters. Add onion to blender and pulse ...
For those of you who ... gallon of salad oil. Let garlic soak overnight ... Add vinegar and mix thoroughly. Makes 3 gallons. , Summitville, IN
Combine all of the ingredients with a mixer on medium speed for 30 seconds or in a blender on low speed for 30 seconds or use a wand mixer ...
Preheat oven to 450°F. Slice ... 1/4 cup olive oil. Seal and thoroughly cover ... folate, 212.3mg phosphorus, 29.9IU Vitamin A, 38.6mg Vitamin C.
Combine all and mix before serving.
I am a chef at ... refrigeration necessary. Must be mixed well each time served, as the ingredients separate with the oils. Yields 1 1/2 cups.
Make the salad early in the day so it can chill well before serving. Drain canned vegetables well and place in a large serving bowl. Remove ...
Combine salad ingredients. For dressing, ... basil, vinegar and oil until emulsified. Season with salt ... salad with dressing. Serve immediately.
Bring large pot of water ... combine tofu, olive oil, rice vinegar and maple ... plastic wrap and refrigerate for at least one hour before serving.
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