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Results 91 - 100 of 1,290 for mousse
Place candy bar, marshmallows and milk in heavy saucepan. Cook over low heat, stirring constantly until chocolate is melted and the mixture ...
CRUST: Combine crumbs and butter. ... over top of mousse. Pipe remaining cream into ... center of pie. Sprinkle with grated semi-sweet chocolate.
Follow directions on side of box. In a bowl, work together crumbs and butter until evenly moistened. Press the crumb mixture evenly into 9 ...
For Mousse: Melt chocolate chips in ... caramel sauce onto plates. Place mousse wedges atop sauce. Sprinkle additional chocolate chips over sauce.
Melt honey, cocoa, chocolate chips in double boiler of hot water. Add remaining ingredients. Cool slightly, fold into whipped cream. Chill ...
96. CHOCOLATE MOUSSE
Blend chocolate chips, eggs and bourbon in blender until smooth. Open top pour in heavy cream heated to boiling point. Blend until smooth. ...
Combine crust ingredients, press on bottom and up sides of 10 inch spring form pan - refrigerate 30 minutes. For filling: Melt chocolate. ...
Cream butter. Gradually add sugar, beating until light and fluffy. Add chocolate. Add eggs, one at a time, beating on high speed 5 minutes ...
99. CHOCOLATE MOUSSE
Pour milk into small bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Fold in whipped topping. Spoon into ...
100. CHOCOLATE MOUSSE PIE
For crust: Combine crumbs and ... top of the mousse. Pipe remaining cream into ... knife. This can be frozen. Thaw overnight in the refrigerator.
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