Results 91 - 100 of 292 for minced crab meat

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Add butter and salt to ... after filling with crab or shrimp filling, you can ... put in refrigerator until cooled then insert into cream puffs.

Combine all ingredients; bake at 350 degrees for 20 minutes or until golden on top. Serve with Triscuts to dip.

Melt the cream cheese in a double boiler, stirring frequently. Add the remaining ingredients and mix well. Serve warm in a chafing dish. ...

Season mayonnaise with curry powder and a little red pepper. Mix well and chill. Dip or spread on crackers.

Place all ingredients in a chafing dish. Warm for approximately 20 minutes, until all ingredients blend together. Serve warm with crackers.



Beat the cream cheese until smooth. Stir in the remaining ingredients. Spoon into a small ovenproof dish. Bake at 350°F for 30 minutes ...

Mix all ingredients, 2-3 hours before serving time. Can be served hot or cold. Spread on crackers.

Drain crabmeat and remove cartilage. Cover and refrigerate until chilled. Prepare Louis dressing. Arrange crabmeat, eggs, tomatoes and ...

Mix all ingredients well and bake in a small casserole until bubbly and brown, approximately 20 minutes. Before baking, sprinkle top with ...

Combine all ingredients except crumbs and fat. Mix together lightly; form into desired size cakes. Do not pack firmly. Pat cakes into ...

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