Results 91 - 100 of 376 for milk shortcake

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1. Sift dry ingredients. Mix ... Combine egg and milk and stir into flour and ... remaining cream and strawberries over the top. Serve hot. Serves 6.

Sift together dry ingredients. Cut in 1/2 cup butter. Add well beaten egg and 1/3 cup milk. Mix until well blended. Bake 15 minutes at 450 degrees.

Sift together dry ingredients. Cut ... Combine egg and milk; add to dry ingredients ... Serve with strawberries and whip cream. Makes 1 shortcake.

Measure flour, baking powder, salt ... Combine egg and milk; stir into flour mixture ... 25 minutes. Split shortcake while warm. Fill and top ... sugar. Serve with shortcake.

Heat oven to 450 degrees. ... sugar, butter and milk with fork to a soft ... Bake about 10 minutes. Cool. Serve with berries and whipped cream.



Sift together dry ingredients. Beat 2 eggs with 1/2 cup milk and set aside. Mix 3/4 ... degrees. A traditional shortcake biscuit. Individual shortcakes may also ... brown. Makes 9 biscuits.

Melt butter in a medium ... Gradually stir in milk. Increase heat to medium ... the remaining corn bread and remaining sauce. Makes 4 servings.

Sift dry ingredients and cut ... beaten egg and milk and mix well. Put in ... the muffin tin. Good with any fresh fruit, especially strawberries.

Sift dry ingredients into a ... Beat egg and milk. Add to dry ingredients ... little butter on raw dough and put a second layer on top and bake.

Mix baking mix, sugar, milk, cocoa and butter until ... 10-12 minutes. Split shortcakes; spoon ice cream and ... topping over tops. (6-7 servings.)

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