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Results 91 - 100 of 160 for mexican layered chicken casserole
Saute ground beef and onion ... cheese. Alternately put layer of meat mixture, then layer ... teaspoons of Tabasco sauce may be added to meat mixture.
Brown ground meat, drain. Add ... to 15 minutes. Layer corn tortillas in bottom of ... then top with cheese. Bake at 350°F for 40 minutes.
Brown meat and drain. Mix beans with meat. Spray casserole with Pam. Layer, starting with a layer ... and meat. Mix chicken soup and Ro-Tel. Pour over ... 30 to 45 minutes.
Brown hamburger with onions; drain. ... corn chips and layer of mixture, alternate layers. Grate ... and bake at 400 degrees, covered for 1 hour.
Butter shallow 9"x13" baking dish. ... dish. Place a layer of tortillas in bottom of ... flavors to blend. Bake at 350 degrees for 1 to 1 1/2 hours.
Combine first 9 ingredients. Place ... cheese in alternate layers in casserole dish. Repeat layers, ending with ... 350 degrees for 30 minutes.
Brown hamburger meat, drain and ... Rotel, cream of chicken soup and refried beans; heat. Using a 2 quart casserole dish, layer the groups of ingredients. Place ... until cheese is melted.
Starting with the tortillas. Make layers of all items as listed ... should be cheese, if not top with cheese. Bake at 350 degrees for 30 minutes.
Brown together ground beef and ... large 9x12x2 inch casserole dish, layer as follows. Add thin layer ... rice (1/2 cup cooked), if you desired.
100. MEXICAN CASSEROLE
Brown hamburger with the onions; ... Put 1 thin layer of meat mixture, then 1 ... and cream of chicken soup. Add rest of meat ... on edges. Serves 9.
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