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Results 91 - 100 of 3,780 for meat sauces
Combine meat and onion in Dutch oven, ... Sprinkle with remaining cheese and parsley. Yield: 8 to 10 servings. Sauce alone yields 1 1/2 quarts.
In a small mixing bowl, ... lemon juice, and dill weed. Brush sauce on one side of meat 1 minute before removing from grill. Pass remaining sauce.
MEATBALLS: Combine all ingredients and shape into about 3 dozen small balls. Brown slowly in large skillet without added fat. Drain well. ...
Cook and stir meat, onion and pepper until ... on package; drain. Serve meat sauce over hot spaghetti; pass Parmesan cheese. Yield: 8 servings.
Cook and stir meat, onion and pepper until ... directed on package; drain. Serve meat sauce over hot spaghetti. Pass Parmesan cheese. 8 servings.
Cook Group #1 ingredients together ... #3 to above meat mixture and cook 1/2 hour ... over spaghetti; add a dash of Parmesan cheese, if desired.
To do this in the ... low heat while meat is prepared. For Braciola: Sprinkle ... sauce. Cook for 2-3 hours or until braciola is tender. Serves 6-8.
Mix all ingredients and let simmer 45 minutes to one hour. Pour over cooked and drained spaghetti.
Melt butter with oil in ... Cook veal until meat is no longer pink. Season ... Add cream. Cook 5 minutes longer. Approximately 3 cups of sauce.
100. MEATLOAF SAUCE
Combine all ingredients in saucepan. Simmer over medium heat until thick.
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