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Results 91 - 100 of 429 for large cucumber pickles
Mix sugar, vinegar, celery seed ... dissolved. Pour over cucumbers and stir well. Keep in ... well each day. Then put into containers and freeze.
Peel cucumbers and slice thin. Sprinkle with ... from heat and let cool. Marinate cucumbers in liquid and place in refrigerator for several hours.
Mix cucumbers, onion and salt together ... Add sugar and vinegar. Mix well together. Put in containers and freeze. Cucumbers will remain crunchy.
Combine all ingredients except cucumbers in large kettle, simmer for 10 minutes. ... minutes. Pack in jars hot and cover with syrup. Makes 8 pints.
Into a clean stone jar, put 2 gallons of cucumbers, washed. Large glass jugs may be used. ... strain liquid. Place pickles in canning jars; heat same ... over pickles and seal.
Stir first 6 ingredients until ... sliced onions and cucumbers. Cover and refrigerate. Stir ... and keep refrigerated. Can be kept for 1 year.
2 gallon cucumbers cut in chunks (or however ... sure to weigh pickles down with a plate or ... over pickles into the jars. (Do not boil pickles.)
Peel and cut cucumbers. Soak overnight in 3 ... mixed spices 1/2 tsp. alum Boil syrup then add cucumber and boil 3 minutes. Pack in jars and seal.
Put cucumbers and onions in large glass jar. Put celery seeds ... sugar, salt, and vinegar until well dissolved. Pour over cucumbers. Refrigerate.
Put in pint jars and keep in refrigerator. Can be eaten in one week.
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