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Results 91 - 100 of 142 for jelly icing
Combine oats, flour, brown sugar, ... Combine raisins and jelly; toss with reserved crumb ... Drizzle with cinnamon icing. Makes 18. Blend 1/2 ... make a thin icing.
Heat oven to 350 degrees. ... light brown. Immediately remove from baking sheet; cool. Fill thumbprints with jelly. Makes about 3 dozen cookies.
Beat jellied cranberry sauce until ... Pour mixture over ice cubes in a 2-quart pitcher ... carefully add chilled ginger ale. Makes 12-15 servings.
In blender, combine 1 cup ... 1 cup crushed ice, 2/3 cup evaporated milk, ... minutes. Freeze, covered, in 9 x 5 x 3 inch pan. Serves 3. Easy! Good!
Drain fruit cocktail. Whip evaporated milk n chilled bowl to stiff peaks. Beat in lemon juice, sugar and food coloring. Turn into 5 ounce ...
96. CRANBERRY CRUNCH
mix oats, flour and brown ... crumbly mixture. Bake at 350 degrees for 45 minutes. Serve hot topped with a scoop of vanilla ice cream. Serves 6.
Combine wafers and 1 cup ice cream. Spread evenly in bowl. ... Place on top of dessert. Cut dessert into wedges with table knife. Serves 10-12.
98. JAM CAKE
Mix these ingredients together and bake for 1 hour at 350 degrees. Boil sugar, Crisco, butter and milk for 2 minutes. Cool. Add vanilla and ...
99. ICE CREAM CLOWNS
Put 1 scoop of vanilla ice cream in a cone. Put ... Put 1 jellybean for a nose. Put 2 Spicette's for ears. Put 1 piece of red lace for a smile.
Combine peanut butter and syrup. ... cups. Freeze at least 1 hour. Just before serving, fill each cup with ice cream, top with jelly. 10 servings.
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