Clean and dry hens. Season ... a whole onion in the cavity of each hen ... Kitchen Bouquet and orange marmalade. Heat until butter is ... basting often. If sauce cooks down before hens are ... pan to retard browning.
Mix marinade, marmalade, garlic, dry mustard and ground ginger in a bowl. Put pork tenderloins ... Reserve marinade for sauce. Sprinkle tenderloin with sesame ... and serve as sauce.
In the top of a double ... cool. Mix together oranges, pineapple, cherries, marshmallows and pecans. Pour the cooled sauce over the fruit. Whip 1/2 ... the fruit and sauce.