Results 91 - 100 of 7,120 for icings

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In a large bowl, mix together confectioners' sugar, vanilla extract, and Crisco. While mixing, add 1 tablespoon of iced water at a time. Do ...

This cake is delish cold. ... 20 more minutes. Ice when cakes are completely cool. ... Ice all over. Store in refrigerator. . Bryce and V. Larkin

Preheat oven to 350°F. Line ... Spread 1/4 cup ice cream on bottom of each ... least 2 hours. CALORIES: 174, FAT 4 grams, Saturated Fat, 2 grams.

Using tube, Bundt, or sheet cake pan, grease and sprinkle with powdered sugar. If using nuts, sprinkle over bottom of pan. Combine cake ...

You can prepare the bananas ... add both to ice cream. For Presentation: You can ... of each other depending on your taste. Makes 2 servings.



Top ice cream (or angel food cake) ... 200; Total fat 2g; Saturated fat 1g; Cholesterol 5mg; Sodium 50mg; Carbohydrate 41g; Fiber 3g; Protein 4g e

Mix together crust ingredients; pat into a 9x13-inch pan. Spread ice cream over the crust. (I ... Spread over ice cream and freeze for 1 hour.

This is a great recipe ... cups of your cold brewed coffee with 2 cups skim milk. Stir in your simple syrup and chill. Serve over ice and enjoy!

Cut and slice the strawberries, ... Mix the strawberries with iced tea, add the ice cubes, and mint springs to finish it off. Enjoy your drink!

Preheat oven to 325°F. Cream together egg yolks and sugar until light and fluffy, then add vanilla. Sift together flour, baking powder and ...

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