Icing Chocolate - Recipes - Page 10

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Results 91 - 100 of 2,110 for icing chocolate

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91. CHOCOLATE FUDGE ICING

Bring first three ingredients to a boil. Remove from heat and add butter. Stir and pour over your dessert.

92. CHOCOLATE CAKE - WITH DAIRY SOUR CREAM ICING

Preheat oven to 350 degrees. ... forming 4 layers. Fill with icing. Fold and frost garnish with coconut, pecans and stemmed maraschino cherries.

93. GERMAN CHOCOLATE ICING

Combine in saucepan and cook. Stir over medium heat until thick, about 12 minutes. Add about 1 1/3 cup shredded coconut and 1 cup nuts, ...

94. CHOCOLATE CAKE ICING

Sift together powdered sugar with ... to get the icing of consistency you want. If ... sugar. If it's too thick, add another tablespoon of milk.

95. OLD FASHIONED CHOCOLATE ICING

Combine all ingredients; boil 3 minutes. Beat while cooling.

96. DOUBLE CHOCOLATE CAKE ICING

In saucepan combine butter, cocoa and milk; bring to a boil. Remove from heat. Add sugar and vanilla and beat well.

97. GRANDMA'S CHOCOLATE ICING

Melt the butter in a ... boiler in cold water in sink, stirring until icing loses its shine. Add vanilla. Stir. Spread while warm on cold cake.

98. CHOCOLATE ICING

Mix all ingredients to spreading consistency; add milk, if too thick.

99. GERMAN CHOCOLATE ICING

Mix ingredients and cook over medium heat until thick. Remove from heat. Add 1 cup chopped pecans and 1 cup shredded coconut. Spread on ...

100. CHOCOLATE CREAM CHEESE ICING

Melt butter and chocolate chips together. Blend with sugar and cream cheese. Use on your favorite cake layers.

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