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Results 91 - 100 of 382 for ice cream dessert
Heat oven to 400 degrees. ... around edge of dessert to loosen, remove side of pan. Spoon whipped cream on top of dessert; sprinkle with reserved macaroon crumbs.
Cut one sandwich in half. Place one whole and one half sandwich along short side of 13 x 9 x 2 pan. Arrange 8 sandwiches in opposite ...
Mix all ingredients and pour ... crust. Place the dessert in the freezer until you ... dessert. It is best to make the dessert the day before serving.
Reserve 1/4 cup of the ... half of the ice cream over base. Spoon pie filling ... temperature 10-15 minutes before serving. Makes 15 servings.
Soften ice cream; semi-crush Oreos; thaw Cool ... into 9 x 13 inch dish. Cover and freeze. Remove from freezer about 15 minutes before serving.
Begin by preparing a cookie ... Mix lemonade and ice cream with mixer. Quickly pour over ... with remaining cookie mix. Freeze, slice and serve.
Combine 45 Ritz crackers and ... quart softened vanilla ice cream. Chill. Top with 1 ... bars sprinkled over top. Freeze until ready to serve.
Crush cookies, mix with butter. ... milk and softened ice cream. Mix until thick and ... Whip. Sprinkle with crushed candy bars before serving.
Crush crackers; mix with melted ... 13 inch pan. Cream together in large bowl ice cream, instant pie filling and ... cracker crumbs. Refrigerate overnight.
Mix together. Put in 9x9 ... over crumbs. Spread ice cream over crumbs. Pour remaining caramel ... then sprinkle on the rest of crumbs. Refreeze.
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