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Results 91 - 100 of 130 for how to roast garlic
Cut potatoes in half lengthwise; ... paper towels. Mince garlic or put through press. Melt ... not stir or turn during baking. Yield: 8 servings.
Combine 2 cloves minced garlic and 1 teaspoon each black ... surface of beef roast. Makes enough seasoning mix for a 4 to 6 pound roast. Recipe may be doubled.
Preheat oven to 450 degrees. In 8 x ... potatoes are tender and golden brown, 45 to 50 minutes. Remove and discard garlic clove before serving.
Work fingers under skin of ... 4-8 cloves of garlic. Combine with butter and ... for 1 1/4 to 1 1/2 hours. Remove cloves ... serve on French bread.
95. ROASTED GARLIC
Cut off stem end of garlic so that garlic (do not ... with softened cream cheese (according to taste) and serve room temperature with crackers.
Cut potatoes in half lengthwise; ... paper towels. Mince garlic or put through press. Melt ... not stir or turn during baking. Yield: 8 servings.
Spray large cookie sheet with ... combine corn oil, garlic and rosemary. Arrange potato slices ... lightly browned and crisp. Makes 4 servings.
98. ROASTED GARLIC
Slice the top half-inch from 4 whole heads of garlic. Remove some of the ... crackers or sliced baguette bread and spreading with a knife. Serves 4-6.
Boil potatoes about 5 minutes. ... add enough oil to coat the bottom generously, then ... 1 layer. Add garlic, then toss potatoes to ... occasionally until golden brown.
Spray large baking sheet with ... combine oil and garlic. Arrange potato slices on ... calories, 8 grams fat, 5 mg. cholesterol, 55 mg. sodium.
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