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Results 91 - 100 of 270 for hot sandwiches
Place roast in oven at 250 degrees about 5 hours or until it's real done. When roasted, place meat on platter and cool. Add packages of ...
Mix above ingredients and put in 8 large buns. Wrap in foil. Bake in 250°F oven for 30 minutes or 350°F oven for 10-15 minutes. ...
Cook all of the above until soft. Add 1 can mushroom soup and 3 cups grated American cheese. Heat until cheese is melted!
Slice buns and toast if desired. In saucepan stir together catsup, brown sugar, steak sauce, mustard (optional, salt to suit your taste). ...
With the ham and cheese ... chili sauce and mayonnaise. Place in hot dog or sandwich buns. Wrap in foil and heat at 350 degrees for 15 minutes.
Boil sausage in water (make sure sausage is totally submerged). Reduce heat to medium and cook for 45 minutes. Drain. Cook peppers and ...
Mix sandwich ingredients. Spread on sandwich buns; wrap each sandwich in foil. Bake in 350 degree oven 15 minutes.
Roast in the beefy onion soup mix with about 2 cups of water for 1 1/2 to 2 hours. Then shred the roast, put in slow cooker with 1 or 2 ...
Prepare mix and roll into an oblong shape about 8 x 12 x 1/4 inch thick. Place on ungreased baking sheet. Cover with corn beef, spread with ...
Mix ingredients. Heat and serve on buns or bread. Easy and good. You may also add green peppers, olives, and sauteed mushrooms and onions.
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