Combine sugar, salt, 1 cup ... until smooth. Add cranberry liquid and apple juice, bring ... point again. Serve hot and dot with butter, 1/2 teaspoon per cup. Serves 20.
Ingredients: 9 (allspice .. cloves .. juice .. salt .. sticks ...)
Bring to a boil ingredients in first column. Crush cranberry sauce with fork; add second ... pineapple juice to hot spiced syrup and simmer 5 ... stirrers. Makes 18 servings.