Results 91 - 100 of 107 for homemade buttermilk

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Sift flour into a large mixing bowl. Fill bowl over half full. Pack the flour in the center just enough to keep milk from breaking out of ...

In large bowl, put flour ... flour again. Add buttermilk, stirring in, folding and ... bake in 425 degree oven until brown. Yield: 10 biscuits.

Mix ingredients together with electric mixer until creamed well. Pour into bowl and chill. This taste just like old fashioned butter.

Place in large bowl and mix with electric mixer until light and fluffy. Put in containers and store in the refrigerator. This makes almost ...

In assembly line fashion, begin with chips, then chili, cheese, lettuce, tomatoes and olives. Then top off with dressing. This should make ...



Bake like a cake. When cold, crumble up in small pieces. Put in oven and roast good and brown. Bake 1 hour or until good and brown. (I use ...

Mix ingredients together and beat with egg beater or mixer. Recipe makes over a pound.

Mix in order given. Bake in slow oven 1 hour. Allow to dry an hour or more. Grind with coarse knife of food grinder. Toast lightly and dry ...

Making butter in pioneer times ... and pour the buttermilk into a glass. Try drinking ... mold, the butter had a beautiful pattern in it. . Butter

Mix dry ingredients together in ... thin stream of buttermilk until all of the dry ... consistency. This helps the flour absorb just the right amount.

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