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Results 91 - 100 of 142 for green chile sauce
Heat oil in a nonstick ... lightly browned. Add green beans; stir fry about 5 ... cook, stirring to coat meat and beans, for 30 seconds. Serves 4.
In a small bowl mix together tomato sauce and catsup. In a large ... Stuff 4 whole green chiles with 1/2 of the cheese ... before serving. Serves 4-6.
Scald tomatoes. Peel. Cook 15 minutes. Chop other vegetables and add to tomatoes. Cool 1 1/2 hours. Add all remaining ingredients. Cook 1 ...
Combine all ingredients. Bring to ... 15 minutes in a water bath canner. Yield: 8 pints. Note: Chile sauce is not bright red because of spices.
Beat egg whites until they ... of skillet with green chilies. Cook on low heat ... Omelet should be light and fluffy in texture. Serves 3 to 4.
96. CHILES RELLENOS
Place half the chilies in ... for 60 minutes. Pour tomato sauce over top. Bake 20-30 minutes or until well browned and set. Makes 10 servings.
Mix the chopped tomatoes in ... to cook the sauce for 2 or 3 hours ... add the onions, chiles, bell peppers, vinegar, and ... Makes about 4 pints.
Combine first 5 ingredients in ... until hot. Add green pepper and garlic; saute until ... beans, tomato, tomato sauce, and chili powder; bring ... wedges. Makes 8 servings.
99. ALASKAN CHILE
Saute all ingredients except hamburger about 40 minutes over medium heat. Pour into large pot and add raw hamburger. Bring to a boil. ...
100. CHILE CON CARNE
Fry hamburger, onion and garlic ... until brown. Add Hunt's sauce, enchilada sauce, Mexe-beans and green chilies. Simmer for 1 hour. Serve hot.
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