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Results 91 - 100 of 121 for goulash beans
91. MEXICAN GOULASH
Brown meat until well done, drain all excess fat, then add to the following ingredients. This is best when allowed to simmer. I like to ...
92. GOULASH
Brown ground beef, onion and salt and pepper. Add soup and tomato sauce. Simmer 15 minutes. Add to macaroni, heat and enjoy.
93. GOULASH
Mix together and simmer 30 minutes.
Brown hamburger in medium saucepan; drain grease. Add onion and baked beans. Let simmer 5 minutes or so until hot.
95. GOULASH
Brown hamburger meat. Drain grease. ... tomato sauce and ranch style beans. Cook macaroni; drain and add to meat mixture. Simmer for 15 minutes.
96. GOULASH
Cook noodles, not too soft, drain and rinse with cold water. Add balance of ingredients plus salt, pepper and onion salt to taste. Mix. ...
97. PREACHER GOULASH
Brown ground beef and onion ... Drain. Mix with beans and rice; put in large ... until cheese melts through Fritos, about 30 minutes. Serves 10.
98. GOULASH
Brown ground beef, add onion and bell pepper and cook about 5 minutes longer. Drain meat. Put in a Dutch oven. Add spices and rest of ...
Brown ground beef and onions together. Add tomatoes and beans. Simmer until ready to serve (at least 15 minutes).
100. MOM'S GOULASH
Brown meat and drain. Add soup, beans, onion and pepper. Simmer for 25 to 30 minutes. Serves 4 to 6 people. Serve with tossed salad and apple pie.
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