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Results 91 - 100 of 1,260 for ginger mustard
Cut the chicken into pieces ... Add garlic and ginger, make sure there is ... Add cumin and mustard seed. Fry until the mustard ... Indian or British brands.
Trim away all red fat and skin from fish. Whisk seasonings, soy sauce, and lemon juice together. Marinate fish for 5 minutes. Put panko ...
Preparation: 1. To prepare the ... bay leaf and ginger. Bring to a boil ... the egg yolk, mustard, ginger, garlic, vinegar, salt ... greens. Yield: 8 portions
Wash and slice jalapenos. Remove seeds from some rings to remove some of the "heat". Thinly slice onions. In a large pan, bring vinegar, ...
Preheat oven to 325 degrees. ... of meat; pour Ginger Ale over ham and sprinkle ... remaining ham can be wrapped and refrigerated for future use.
96. CHICKEN CURRY
Cut chicken into 1" pieces. ... in flour, sugar, ginger, mustard, pepper, tomato and apple. ... peanuts, chopped cooked eggs, chutney, raisins.
Put sliced onion and bay leaf in plastic gallon size baggie. Put blade meat on top and pour sauce over. Marinate 36-63 hours. Turn every 12 ...
Sort and wash beans. Soak overnight. Cook in same water, and add remaining ingredients. Boil all together for 1/2 hour. Then bake at 350 ...
In a large saucepan, combine cranberry sauce, sugar, juice and spices. Bring to a boil over high heat, stirring once or twice. When ...
100. CHOW - CHOW
Chop onions and peppers, mix all vegetables with 1/2 cup salt. Let stand overnight. Drain, tie the mixed spices in a bag. Add sugar and ...
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