Results 91 - 94 of 94 for frog eye

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Mix all ingredients thoroughly. Drop by spoonsful on a greased cookie sheet. Bake at 375 degrees for 8-10 minutes. Frost with powdered ...

Mix together sugar, flour, salt, pineapple juice and beaten eggs. Combine and cook over medium heat stirring constantly until it thickens. ...

Mix and chill. Cook until thick and cool. Cook, rinse and cool. Combine fruit, sauce and rosemarinas. Refrigerate at least 12 hours.

Combine sugar, flour and 1/2 tsp. of the salt. Gradually stir in pineapple juice and eggs. Cook over moderate heat stirring until thick. ...

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