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Results 91 - 100 of 145 for fresh pumpkin pie
91. PUMPKIN PIE
Roll the crust dough on ... of a 10-inch pie pan. Trim and flute the ... degrees. Combine the pumpkin, honey, molasses and spices ... on top of pie.
92. PUMPKIN PIE CAKE
Heat oven to 350 degrees. Mix together pumpkin, milk, eggs, sugar and ... refrigerate several hours before serving. Delicious served with whipped cream.
93. FRESH APPLE CAKE
Combine dry ingredients in large bowl. Add beaten eggs and oil. Stir in nuts, raisins, chopped apples and lemon juice. Mix well. (This will ...
94. FRESH APPLE CAKE
Beat together the oil, sugar ... also 3 cubed fresh apples and 1/2 cup pecans ... Bake at 350 degrees in a tube pan for 1 hour and 15 minutes.
Mix sugar, pumpkin, spices until sugar is ... graham cracker crust pie dishes. Wrap and freeze. You can ... 13x9 inch pan, cutting in squares.
Bake at 350 degrees for ... unbaked 9 inch pie shells. Combine all filling ingredients, ... mixture carefully over pumpkin filling, dividing the topping between the two pies.
In a large bowl combine ... large bowl combine pumpkin, evaporated milk, eggs, sugar, ... minutes more or until filling is set. Cool in pan on rack.
In blender, add pureed pumpkin, eggs, milk, cornstarch and ... Pour into unbaked pie shell. DO NOT FILL TO ... Sprinkle with cinnamon when done.
99. PUMPKIN PIE
Steam pumpkin half 30 minutes and scoop ... whip. Pour into pie crust and bake at 450 ... about 25 minutes longer or until knife comes out clean.
100. PUMPKIN PIE
Mix together flour and sugar ... before filling. Bake pie at 425 degrees for 10 ... minutes. May used canned pumpkin but fresh is so much yummier.
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