Results 91 - 100 of 553 for flour scones

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Sift flour, salt, baking soda, cream ... making a tough scone) until the dough is ... quarters. Bake the scones in batches on a medium-hot ... jam or lemon curd.

In large bowl sift in flour, baking powder, sugar, salt ... Brush tops with beaten egg. Bake in 375 degree oven until light brown, about 1/2 hour.

Cream butter and sugar, add egg. Add pumpkin. Add sifted flour and mix well. Put in ... degree oven about 15 minutes. Makes approximately 12-15.

Sift flour and salt into a bowl. ... inch cutter. Place scones on greased baking trays and ... cream. This is an English recipe. Makes 20 scones.

Heat oven to 425°F. Spray ... large bowl, combine flour, oats, 1/2 c. sugar ... top. Mix well and drizzle over top of warm scones. Delicious!



Sift flour and salt together and rub ... in a greased 11 x 7 inch pan. Glaze with milk. Bake at 375 degrees for 12-15 minutes. Watch carefully!

1. Preheat oven to 425 degrees. Combine flour, sugar, baking powder, baking ... until browned. 6. Serve hot with clotted cream and fruit preserves.

98. SCONES
Sift the flour, soda, and cream of ... wedges. Put on ungreased baking sheet. Bake at 350 degrees for 15 minutes. Serve warm with butter and jam.

Sift together flour, baking powder, soda and ... or a parchment lined cookie sheet. Bake in 350°F oven for about 15 minutes or until brown.

Preheat oven to 450 degrees. Grease and flour baking sheets. Sift flour, sugar ... cream. Bake until scones are golden brown, 12 to ... Makes 16 to 20.

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