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Results 91 - 100 of 626 for fish in milk
Mix flour and baking powder. Add milk until batter is consistency of pancake batter. Dip fish in batter. Cook in deep fat.
1. Wash fish and pat dry. Cut into ... dip fish first in milk, then in mixture of ... Preparation time: 10 minutes. Baking time: 10 minutes. Serves 4.
93. PAN TOASTED FISH
Place fish in shallow baking dish and cover with milk. Refrigerate 1 hour. Drain ... 3 minutes on each side or until evenly browned. Serves 4.
Heat oven to 350 degrees. ... package; drain. Pat fish fillets dry; arrange lengthwise in ungreased rectangular baking dish, 12 ... heat. Stir in milk. Heat to boiling, stirring ... and stir 1 minute.
Clean fish fillets, combine egg, milk and salt. Dip fish in egg mixture, then roll in ... serving add lemon wedges. (Serves 8 or 4 hungry eaters.)
Thaw fish, if frozen. Measure thickness ... and salt. Add milk, beat until smooth. Dip ... fish flakes easily with a fork. Drain on paper towels.
Combine Corn Flakes, celery salt, ... and pepper. Dip fish in milk; roll in Corn Flake ... Meat. From Cookbook for Diabetics and Their Families.
In a 1 gallon pot, melt ... are transparent. Add fish, break apart by stirring. Add wine or sherry immediately. Cook fish until it flakes and turns.
Beat the egg and mix in the milk and seasonings. Dip the fish fillets into the mixture. Combine ... until browned, under a 500 degree setting.
Combine corn flakes, celery salt, ... and pepper. Dip fish in milk; roll in corn flake ... serving may be exchanged for 1/2 bread - 2 low-fat meat.
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