Line baking sheet with aluminum ... one layer of fish fillets. Flounder or blue fish ... to 500 degrees. Bake until temperature reaches 500 degrees. ... and serve with fish.
Heat oven to 350 degrees. ... package; drain. Pat fish fillets dry; arrange lengthwise in ungreased ... sprinkle with cheese. Bake until fish flakes easily with ... and stir 1 minute.
Ingredients: 14 (cheese .. juice .. milk .. salt .. spears ...)
Heat oven to 375 degrees. ... casserole. Stir in fish, cream of mushroom soup, ... mixture in casserole. Bake until biscuits are golden brown ... 4 to 6 people.
Soften butter to at least ... in cayenne. Coat fish with butter mixture (both sides). ... top covering entire fillets. Bake at 400 degrees until fish ... food; not just Mexican.
Season fish inside and out with salt ... 1/2 lemon. If fillets are used, sprinkle both sides ... sprinkle with Pennod. Bake for 10 minutes longer, or ... with remaining lemon halves.
In large skillet, melt butter. ... lemon juice. Place fish in baking dish, pour mushroom ... pepper to taste. Bake 1/2 hour at 350 degrees or until fish flakes (uncovered).
Ingredients: 9 (cheese .. crumbs .. juice .. mushrooms ...)
Preheat oven to 325°F. Combine ... lemon zest. Rinse fillets gently and pat dry. Rub ... coating each side. Bake 15 to 20 minutes, uncovered, ... parsley and lemon wedges.