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Results 91 - 100 of 111 for fennel leaves
91. LASAGNE
Cook lasagne in 4 quarts ... sugar, salt, basil, fennel, pepper, tomato paste and ... Let stand 10 minutes before cutting. Makes 8-10 servings.
92. SEAFOOD SORRENTO
Combine in skillet; tomato, mushrooms, ... the oregano and fennel if desired, salt and pepper. ... fish. Makes 4 servings. (120 calories each.)
93. MEDLEY ALA RASO
Cut and dice all ingredients ... celery, onions, garlic, fennel seed and salt to taste ... and the fresh basil. Serve with crusty Italian bread.
94. LASAGNA
In 5 quart dutch oven, ... salt, the basil leaves, fennel seed, pepper, and half the ... foil, bake uncovered 25 minutes longer. Makes 8 servings.
95. SPAGHETTI SAUCE
Combine all ingredients in a large pot. Add meat balls (see recipe below) if desired. Simmer on very low heat for at least two hours from ...
96. SPAGHETTI SAUCE
Brown meat in stockpot with onion. Drain fat. Combine all ingredients and simmer on low heat for 2 hours. Cool and refrigerate overnight. ...
97. MINESTRONE SOUP
Soak pinto beans in enough ... zucchini, eggplant, leek, fennel, onion, celery and carrot ... taste. Ladle soup into bowls and serve immediately.
In 10-inch nonstick skillet heat ... bell pepper, basil, fennel seed and oregano and bring ... until loaf is puffed and golden, 25-30 minutes.
99. SPICY SPAGHETTI
In medium bowl, combine first eight ingredients; mix well. Shape 12 meatballs. In Dutch oven, brown meatballs in oil. Add remaining ...
In 10-inch nonstick skillet heat ... bell pepper, basil, fennel seed and oregano and bring ... and golden, 25 to 30 minutes. Makes 4 servings.
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