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Results 91 - 100 of 376 for fajitas pepper
91. STEAK FAJITAS
Cut steak in thin pieces. Sprinkle with salt and pepper and meat tenderizer. Pour soy ... tender for steak fajitas. Fry in oil: onion ... guacamole or Mexican dip.
92. IRISH FAJITAS
Saute peppers and onion for about 10 ... olive oil. Add meat, tomato and saute for about 5 minutes. Serve in warmed tortillas or over cooked rice.
93. FAJITAS
Combine first 10 ingredients in a shallow dish and stir well. Pound steak to 1/4 inch thickness. Add steak to marinade, turning to coat ...
In large skillet, heat oil, ... tender. Add red pepper strips, onion and lime juice; ... desired top with salsa and sour cream. Makes 4 servings.
95. STEAK FAJITAS
In a GLASS pan combine ... oil, salt, garlic, peppers and 1/2 of the onion. ... flour tortillas topped with onion, cheese, lettuce and tomatoes.
96. FAJITAS
Cut beef or chicken into ... Add onion and pepper wedges and cook 1 or ... onions, peppers, tomatoes, cheese, sour cream, and guacamole if desired.
97. CHICKEN FAJITAS
Combine all ingredients except peppers, onions and oil in ... Serve with warm tortillas, shredded cheese, salsa, and guacamole. Serving Size: 4
Heat corn oil, garlic and ... minutes. Add red pepper, onion and lime juice. ... -- ole! (Pita bread may be heated a few seconds in microwave.)
Poach chicken with celery tops, ... red and yellow pepper and red onions. Toss and ... the heat of the beans.) Drizzle with olive oil. Let set.
In a large resealable plastic ... a skillet, sauté peppers and onion in remaining salad ... tortillas; fold in sides. Yield: 4-6 servings.
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