Results 91 - 100 of 154 for fail fudge

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Combine sugar, cocoa, salt, butter and milk. Boil over direct heat, stirring constantly, for exactly 3 minutes. Cool in cold water. Beat ...

Melt chocolate chips, milk and salt. Remove from heat. Add remaining ingredients and spread in wax paper lined pan. Refrigerate.

Mix together sugar, butter and evaporated milk. Bring to a boil and boil for 8 minutes. Take off stove and add remaining ingredients. Stir ...

Mix first three ingredients in a large saucepan. Place over low fire, stirring occasionally, until it reaches a hard boil stage. Boil for 8 ...

Mix all ingredients together in saucepan until chips are melted and creamy and smooth. Add pecans. Spread at once.



Place in pan, bring to hard boil and boil 4 1/2 minutes. Have ready: 3 (6 oz.) pkg. chocolate chips 13 oz. marshmallow cream Add to boiled ...

Grease 2 oblong baking dishes ... constantly. Pour into greased baking dishes and refrigerate until solid. Makes approximately 5 pounds fudge.

Mix together milk, sugar and salt in saucepan over low heat. Heat to boiling. Cook 5 minutes, stirring constantly. Remove from heat. Add ...

In a large bowl combine first 3 ingredients. Put aside. In an aluminum pan put the next 4 ingredients and bring them to a boil. Boil for 20 ...

In large pan heat sugar, butter and milk to hard boil. Stir often, boil 5 minutes. Remove from heat and add marshmallow cream, chocolate ...

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